We took our new favorite tingly salt and put it on a fresh piece of salmon for this delicious take on our Traeger Grilled Salmon recipe! This post is NOT sponsored. Momofuku didn’t ask me to write this, doesn’t know that I exist, and I’m not being compensated in any way for posting this. I …
Grilling
Fire up the griddle and cast those lines because with this Blackstone Sturgeon with Lemon Cream Sauce we take fresh sturgeon fillets that are seasoned and seared right on the Blackstone and then sauce them with an umami-rich lemon cream sauce, whipped up on the stovetop (or in a saute pan on the griddle). Blackstone …
There’s nothing easier than grilled salmon, and this time we made some Grilled Togarashi Salmon Rice Noodle Bowls that were packed full of stir fried cabbage, mushrooms, and bell peppers in a Korean-inspired stir fry sauce that you’re going to want to have in your back pocket. Traeger Grilled Togarashi Salmon We eat a ton …
Smoked wings are pretty much my favorite thing ever. Appetizer, meal, whatever. If there are wings, I’m eating them. These Lemon Pepper Smoked Wings are simple to make and feature Meat Church’s Gourmet Lemon Pepper. Traeger Lemon Pepper Smoked Wings We have so many recipes for wings around here, it is getting a little ridiculous. …
If you are into chicken wings, our Garlic Parmesan Smoked Wings are going to be just what you’re looking for! Smoked and fried before getting a bath in warm, fresh garlic butter, these wings feature the Garlic and Herb blend from Meat Church and I can’t wait to find more things to use it on! …
We took tender smoked chicken breast and mixed it together with gorgonzola, a homemade Greek salad dressing, and fresh vegetables and mixed them all-together to make our Smoked Chicken Gorgonzola Pasta Salad! Perfect for lunches all week or as a side dish at your next bbq, potluck, or family gathering. Smoked Chicken Gorgonzola Pasta Salad …
Chicken wings are one of my all-time favorite foods, and we make them quite a bit! This post is going to walk you through all of our favorite recipes and answer all of your burning questions about making the BEST smoked chicken wing. How to make the best smoked chicken wings Get Good Wings Making …
Our Sweet Heat Smoked Spicy Chicken Wings recipe uses habanero powder to give them little kick, and our Traeger pellet grill to add the smoke. Next, they hit either the deep fryer or the air fryer for crispy skin you can crunch into. Sweet Heat Smoked Spicy Wings If I could only cook one thing …
Just get your griddle out of the box, and wondering what you’re going to need to cook up a storm? We put together a list of must have accessories for the new griddler all in one spot!
Leftover prime rib? We’ve got all the ideas for amazing ways to use up this tender, delicious cut of meat. Read on for all of our best recipes that’ll transform that roast into so many different meals! Easy, delicious leftover prime rib recipes I know, “leftover” prime rib is usually an oxymoron, but sometimes you …
When you need to make mashed potatoes, don’t neglect your pellet grill! These Traeger Roasted Garlic Mashed Potatoes feature wood-fired garlic cloves, lots of mix-ins to make them the creamiest, and they get finished off on the Traeger! Traeger Roasted Garlic Mashed Potatoes Recipe Mashed potatoes are the highlight of my meal, anytime they are …
This Traeger Smoked Hot Crab Dip is super simple to throw together, and it can go on the Traeger next to almost anything and still come out hot, bubbly, and delicious. Whether you’ve got it on for a long low-and-slow smoke session while you finish up some pulled pork, smoked salmon, or brisket, or you’re …
Just when you thought that prime rib couldn’t get better, we went and picked up an American Wagyu Black-grade Prime Rib Roast from Snake River Farms and then roasted it on our Traeger after being coated in seasoned butter. Then, the whole thing gets basted every 7-10 minutes with butter until it is cooked perfectly …
Our Traeger Smoked Sausage Burnt Ends recipe is super simple, but really takes BBQ Smokies to a whole different level. Tossed in mustard, sprinkled with rub, and then slow smoked on the pellet grill for a couple of hours before getting sauced, tossed, and smoked some more. Amazing, smoky flavor, super easy to make, and …
Our Traeger Smoked Al Pastor Tacos takes thinly sliced pork shoulder, marinates it in a mix of chile sauce, pineapple, and oregano, and then we smoke it for several hours until it reaches. Traeger Smoked Al Pastor Tacos Recipe If you are in the mood for something a little different than your average American-style ground …