There’s not much better in life than eating a perfectly cooked, high-quality steak. If you decided to treat yourself to a tender, rich American Wagyu Ribeye, this post is going to cover the ins and outs of how to cook it perfectly! How to cook American Wagyu Ribeye Whether you want to fire up your …
Beef
Our simple Blackstone Mexican Fried Rice is a spicy, chile-filled version of a dish that is typically reserved for your favorite Asian restaurant! This was fast, fun, and so delicious. Serve it with chips or load it into a tortilla. Make it as spicy (or mild) as you want. Endlessly customizable, always delicious! Mexican Fried …
These easy, tender, smokey Traeger Smoked Short Rib Bites are one of our favorite ways to cook short ribs! We use the ribs that are cut in smaller 2-3 inch sections and fire up the smoker. These aren’t fast, but they are relatively hands-off, and very difficult to screw up. Traeger Smoked Beef Short Rib …
Fire up the grill because today we’re making Traeger Hasselback Shepherd’s Pie! This hearty dish is full of ground beef, gravy, and vegetables, and topped with Hasselback potatoes instead of mashed potatoes. It is an excellent twist on a traditional shepherd’s pie. Traeger Shepherd’s Pie with Hasselback Potatoes So, technically, shepherd’s pie is made with …
Our simple Tagliata Di Manzo recipe is a fancy way of saying Grilled Steak Salad and is the best light weeknight dinner or weekend lunch. This is low-carb, but high flavor, and is a super satisfying meal. It comes together in just 15 minutes too, so we’re winning all over the place. Tagliata Di Manzo …
When you spring for something as decadent (and expensive) as true A5 Wagyu, you want to be sure you’re cooking it properly and aren’t going to ruin such a beautiful piece of meat. In this post, I’m going to tell you exactly how to make A5 Wagyu on the Blackstone, and you’re going to be …
This Smoked Beef Shank was not only massive, it was massively delicious. Also known as Thor’s Hammer, or Mjollnir (pronounced Me-yol-neer), it takes a lot of time and care to get this giant beef shin to transform into the tender, beefy, fall-apart meal you see pictured below. The good news is that most of it …
This simple dump-and-go Traeger Steak and Potato French Onion Casserole is a “stick to your ribs” meat and potatoes main dish that takes minutes to throw together, and can feed an army-sized family. Buy some thinly sliced steak from your local meat counter, or use up some leftover steak or pot roast. Traeger French Onion …
Our easy Traeger Smoked Shotgun Shells take manicotti noodles and stuff them with a mixture of seasoned ground beef and cheese, all wrapped in bacon, and then painted with a spicy-sweet glaze to finish the whole thing off. Smoke for an hour before raising the temp to crisp up that bacon, and you have one …
Fire up the pellet grill and come along with us as we show you how to make one of our kids’ favorite recipes, the Traeger Pizza Meatloaf! All the flavor of pizza, in a smokey meatloaf form. Traeger Pizza Meatloaf Meatloaf used to be a bad word around here. Historically, I think it has gotten …
Fire up your smoker because we’ve got an easy, delicious, and economical way to enjoy beef cooked on your pellet grill! This Traeger Brisket-Style Marinated London Broil recipe uses a white balsamic-based marinade and a brisket-style recipe to make a tender, delicious beef roast! Marinated & Smoked London Broil We love making London Broils! For …
Tender chuck roast gets cooked on the pellet grill and braised for our delicious Traeger Smoked Balsamic Pot Roast Recipe! Traeger Smoked Balsamic Pot Roast Recipe One of my favorite cuts of beef to cook with, especially in the fall, winter, and spring, is the ever-versatile chuck roast. It is perfectly fatty, simple to make, …
The tomahawk ribeye is what most people consider to be the ultimate steak. Sure, it is large and could even be described as slightly ostentatious, but when you have a perfect grilled tomahawk steak set in front of you, you aren’t going to care much. Grilled Tomahawk Steak If you are trying to impress someone …
In our Smoked Beef Short Ribs recipe, we take some big juicy dino ribs and season with SPG before hitting the smoker for the day for a Traeger smoke-a-thon. Tender, meaty, and so delicious! Traeger Smoked Dino Ribs I love all kinds of ribs, but beef ribs have a special place in my heart and …
Our Sous Vide London Broil is tender, juicy, and a great way to utilize this common and inexpensive cut of beef. If you’ve never dipped your toes into the sous vide game, this is a great one to start with! Sous Vide London Broil Recipe We love sous vide cooking, and with more and more …