These Traeger Crab Stuffed Mushrooms take a classic appetizer and give it some wood-fired flavor! Packed full of sweet, flavorful crab, you’re going to want a few of these before you’re done! Traeger Crab Stuffed Mushrooms I am such a fan of appetizers, and especially appetizers we can make on the grill. These feature classic …
Crab
In honor of National Cheesesteak Day, we’re participating in the #freethecheesesteak party with Blackstone! They tasked us to create the ultimate cheesesteak, inspired by our home state – Washington. The result is this melty, chessy, buttery Blackstone Seattle Cheesesteak. Seattle Cheesesteak Recipe Having grown up in Northern Minnesota, the Pacific Northwest was a brand new …
This Traeger Smoked Hot Crab Dip is super simple to throw together, and it can go on the Traeger next to almost anything and still come out hot, bubbly, and delicious. Whether you’ve got it on for a long low-and-slow smoke session while you finish up some pulled pork, smoked salmon, or brisket, or you’re …
This Traeger Surf and Turf Seafood Feast is one for the books. We’re talking fancy like anniversary party, big milestone birthday, intimate engagement party, or for any kind of dinner where you’re really trying to impress. It is an expensive indulgence, but making it at home will be about 1/4 of the price of getting …
Our Holiday Crab and Shrimp Cocktail Board is a great appetizer to serve to your family. It has a little something for everyone and can be customized endlessly to suit your needs. Crab and Shrimp Cocktail Board It is holiday time, and one thing that I LOVE about holiday gatherings is the appetizers! It is …
Our Blackstone Dungeness Crab Scampi takes all the things you love about shrimp scampi and marries it with fresh, full crab legs. You’ll never want crab served another way, ever again. Dungeness Crab Scampi Recipe With how much I love crab, I can’t believe I’ve never had crab scampi before! It was a natural fit …
My homemade Dungeness Crab Bisque is one of my favorite soups to eat in the fall and a special treat that is easy to make at home without sacrificing any of the flavors that come with a restaurant version. Dungeness Crab Bisque Homemade bisque is a special treat no matter what you put in it, …
My Traeger Cioppino is a fresh fish stew that’s filled to the brim with fresh Washington State seafood. With a seafood broth spiked with white wine and tomato, this hearty seafood soup is as delicious as it is fresh. Traeger Cioppino | Pacific Northwest-style We live in one of the best places in the world …
These easy Grilled Crab Cakes are cooked on the pellet grill, and the wood fire lends a touch of smoke to the crab cakes that works so well with this easy appetizer. Grilled Crab Cakes Grilled crab cakes take advantage of your Pellet Grill to bring some smoke flavor to a classic crab cake recipe. …
If you want to serve something amazing to someone special, you need to put this on their plate. Crab-Stuffed Lingcod is tender white fish stuffed with a fresh crab mixture and topped with a delicious garlic cream sauce.
This simple smoked king crab is my favorite way to make Alaskan King Crab! It is also super easy and is done in under 30 minutes.
My Traeger Grilled Crab Legs are perfectly cooked and super-charged with wood-fired flavor in both the sauce and the crab itself. Once you try Traeger crab legs, you’ll never go back to plain steamers again. Traeger Crab Legs Crab legs have been one of my very favorite foods ever since I first tried them. As …
Crab Cakes are a classic seafood dish, beloved for their rich flavor and delicate texture. Made with lump crab meat, these cakes are lightly bound with a mixture of mayonnaise, Dijon mustard, and saltines, then coated in panko breadcrumbs for a perfect crispy finish. Ideal as an appetizer or a main course, our Dungeness Crab …
Dungeness Crab Stuffed Shells are a nice way to feature some amazing seafood and change up your stuffed shell game with alfredo instead of red sauce! Dungeness Crab Stuffed Shells I am SUCH a huge seafood fan. Lobster, shrimp, scallops, clams, scallops, fish (OMGosh SUSHI!!!), and DEFINITELY crab. I love it all. King crab, snow crab, …
Seafood Bisque is a super simple, creamy, roux-based soup that is full of seafood, and silky smooth flavor. It is my favorite soup, by far. Seafood Bisque We skipped the chocolate and the date night this year and decided to dive head-first into a vat filled with amazing seafood for Valentine’s Day. So much seafood, …