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Get our new and improved Everything Rub now! Use it on everything—from steaks to pork chops to chicken breasts and wings to EGGS. This rub works everywhere!

Everything Rub

Recipes Using Everything Rub

Spicy Cowboy Beans are a hearty and flavorful side for your next barbecue spread. This dish combines beans, bacon, smoked sausage, ground beef, and chorizo in a tangy, sweet, and spicy sauce. Perfect for backyard gatherings, this recipe allows for easy preparation using a smoker, enhancing the rich, smoky flavor. Spicy Cowboy Beans If you’ve …

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Our Traeger Smoked Sausage Burnt Ends recipe is super simple, but really takes BBQ Smokies to a whole different level. Tossed in mustard, sprinkled with rub, and then slow smoked on the pellet grill for a couple of hours before getting sauced, tossed, and smoked some more. Amazing, smoky flavor, super easy to make, and …

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These Traeger Grape Jelly Meatballs are a snap to throw together and will be the hit of your appetizer table! We take a Midwest holiday favorite and move it from the slow cooker to the pellet grill for that extra wood-fired flavor kick. Traeger Grape Jelly Meatball Recipe I grew up eating these meatballs, or …

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