Our easy recipe for Breaded Smoked & Fried Buffalo Wings is a twist on traditional wings with rich smoky flavor and a crispy fried breading. First we season and smoke, and then cool briefly to help the flour and cornstarch coating stick before hitting the fryer. The result is wings that are both tender inside …
Everything Rub
Get our new and improved Everything Rub now! Use it on everything—from steaks to pork chops to chicken breasts and wings to EGGS. This rub works everywhere!
Recipes Using Everything Rub
Crispy, flavorful chicken wings are a crowd-pleaser, and these Blackstone Wings with Everything Rub take it to the next level. Featuring our custom, newly released OWYD Everything Rub, these wings are packed with all the things you love about wings. The secret to achieving perfectly crispy skin lies in the drying process and the high-temperature …
Buffalo wings are a popular American classic, perfect for game days, parties, or satisfying a craving for something spicy and delicious. These Blackstone Buffalo Wings bring a unique twist, using a griddle to achieve a crisp, flavorful exterior. By following a few key steps, you can guarantee that your wings come out perfectly every time. …
Chicken thighs cooked on a Traeger grill are a delicious and easy way to enjoy tender, juicy chicken with that live wood fired flavor that you can’t get using other cooking methods. This Traeger Chicken Thighs recipe uses avocado oil and a generous coating of OWYD Everything Rub to enhance the natural flavors of the …
Spicy Cowboy Beans are a hearty and flavorful side for your next barbecue spread. This dish combines beans, bacon, smoked sausage, ground beef, and chorizo in a tangy, sweet, and spicy sauce. Perfect for backyard gatherings, this recipe allows for easy preparation using a smoker, enhancing the rich, smoky flavor. Spicy Cowboy Beans If you’ve …
We took our Homemade Smoked Baked Beans recipe to the next level by adding a heaping helping of pulled pork! Our Smoked Pulled Pork Baked Beans can be made into a whole meal if that’s your thing. It also makes a great side dish for any of your upcoming BBQs, cookouts, or potlucks, too. Put …
Our Traeger Smoked Sausage Burnt Ends recipe is super simple, but really takes BBQ Smokies to a whole different level. Tossed in mustard, sprinkled with rub, and then slow smoked on the pellet grill for a couple of hours before getting sauced, tossed, and smoked some more. Amazing, smoky flavor, super easy to make, and …
These Traeger Grape Jelly Meatballs are a snap to throw together and will be the hit of your appetizer table! We take a Midwest holiday favorite and move it from the slow cooker to the pellet grill for that extra wood-fired flavor kick. Traeger Grape Jelly Meatball Recipe I grew up eating these meatballs, or …
Our Homemade Smoked Baked Beans are made using a combination of Navy beans and Great Northern beans before getting drenched in a tangy, delicious sauce. This all gets smoked for a couple of hours on the pellet grill for the ultimate pan of scratch baked beans! Homemade Smoked Baked Beans Recipe Baked beans have made …
Fire up the pellet grill and hurry up and buy some more cream cheese because we’re going to make the tastiest appetizer that resembles a crime scene, ever. The hit of your Halloween party, this Smoked Bacon Jam Cream Cheese can be served with crackers, vegetables, or something creative and scary (ideas below) to complete …
The next time you fire up the smoker for a pork butt, make sure there’s enough to enjoy some of these Smoked Pulled Pork Sliders with the leftovers! Tender pulled pork is sandwiched between fresh dinner rolls, topped with generous amounts of cheese, brushed with a garlic buttery topping, and then back in the pellet …
This Smoked Bourbon Meatloaf is a twist on the classic comfort food favorite. It’s smoky, savory, and sweet with the addition of bourbon whiskey. Smoked Bourbon Meatloaf Meatloaf got a bad rap for a long time, but ever since pellet grills entered our lives, meatloaf went from meh to WHOA. There’s something about wood fire …
This easy smoked ham recipe has a brown sugar glaze, uses a spiral cut pre-cooked ham, and is so simple to put together! Perfect for sandwiches, next to a big pan of cheesy potatoes, or for a brunch buffet. Double-Smoked Ham with Brown Sugar Glaze The pellet grill is the best way to make ham, …
Chicken wings are one of my favorite things to cook on our pellet grill. I’m borderline obsessed. We make them all the time during the warmer months. These Smoked Air Fryer Chicken Wings are now officially on the top of my list of favorites! Smoked Air Fryer Chicken Wings Recipe We just got a new …
This Smoked Tri-Tip Recipe is coated with a bold Roasted Garlic Rub before being reverse-seared on our pellet grill. This is one of the easiest beef roasts to make, and one of the most impressive too! Traeger Smoked Tri-Tip Recipe The tri-tip is one of those roasts that a lot of people, surprisingly, have never …