These tender, juicy smoked chicken thighs are slow smoked on over live wood fire on your pellet grill before being finished off in a pan with hot oil to crisp up that delicious chicken thigh skin. You’re going to love this easy, economical meal that is knock-your-socks-off delicious. Smoked Chicken Thighs I love almost everything …
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When most people think of ribs, they think of baby back pork ribs, but if you never venture into the beef rib territory you are missing out. They are good for more than just stock and gravy. These smoked beef ribs take a little time, but the end result is one of the best bites of barbecue you can have.