Next time you’re in the mood to roast up a whole chicken, try our Grilled Togarashi Spatchcock Chicken recipe! It is not only beautiful to look at, but has a bold and tangy dry rub that’s perfectly complemented by our sticky sweet glaze. Grilled Togarashi Spatchcock Chicken I love grilled chicken. I didn’t always feel …
Togarashi
This Blackstone Togarashi Zucchini is stir-fried, lightly salted, and covered with spicy Japanese seasoning that I’ve fallen in love with. Any excuse to get this stuff into my mouth, I’ll gladly take, but these spiralized zoodles ended up being pretty close to perfect. Blackstone Togarashi Zucchini I had my first experience with Togarashi by accident. …
Smoked Spicy Asian Pork Ribs are cooked low and slow on your Traeger Pellet Grill before getting an Asian sauce smothered all over them for a braise that leaves these ribs so tender that they fall off the bone.
These delicious recipes featuring Togarashi are going to have you cooking all day long. Japanese 7 spice is a versatile, flavorful spice blend that you need in your kitchen!
My potsticker sauce is soy and vinegar-based, spicy, garlicky, and the most wonderful combination of different Asian spices, seasonings, sauces, and flavors. Homemade Pot Sticker Dipping Sauce As much as I love fried wontons, dumplings, and pot stickers, I love the dipping sauce most of all. There are so many different varieties and different names …
This Shrimp Yakisoba is a simple yet absolutely delicious stir fry, with Yakisoba noodles, shrimp, asparagus, and mushrooms and served with a chili-garlic sauce. Shrimp Yakisoba Recipe If you’re looking for something quick that will satisfy your hungry family and your tight schedule, this is the recipe for dinner tonight! I love making stir-fry for …
Smoked salmon is a classic dish that is such a treat, especially here in the Pacific Northwest where the salmon is fresh and plentiful. This Togarashi Smoked Salmon is made on the Traeger and is as tasty as it is easy. Togarashi Smoked Salmon Living in the Pacific Northwest, we tend to have fresh salmon …
My Smoked Salmon Dip uses our Traeger Smoked Salmon and a few other simple ingredients to create the best salmon dip that I’ve ever had. Serve with crackers or a sliced baguette and prepare to be really popular. Smoked Salmon Dip Silky, smokey, and rich in flavor is what you will find with this incredible …
Serve up this Togarashi Grilled Asparagus as an easy side dish this asparagus season. Nothing beats simple grilled asparagus in the spring. The smoky flavor, char marks, tender crisp bite, and with this Togarashi seasoning I could basically make this into a meal. Togarashi Grilled Asparagus This asparagus is so good, I could eat them …