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Albacore Tuna Poke Tower
This incredible fresh and flavorful albacore poke tower is a perfect appetizer or light meal! All of your favorite poke flavors, in a gorgeous tower.
Course
Appetizer
Cuisine
Asian
Keyword
fish, tuna
Prep Time
10
minutes
minutes
Servings
2
people
Calories
54
kcal
Author
Nicole Johnson
Ingredients
6
ounces
fresh tuna filet
1
tablespoon
soy sauce
1
tablespoon
Bachans Japanese bbq sauce
½
tablespoon
olive oil
½
teaspoon
sesame oil
½
teaspoon
chopped fresh ginger
1
teaspoon
sriracha sauce
½
tablespoon
nori furikake
1
teaspoon
chopped green onion
1
teaspoon
chopped fresh cilantro
Instructions
Cut your tuna into 1/2" cubes And place into a bowl.
Add in the soy sauce, oil, Bachans, sriracha, green onion, ginger, sesame oil and cilantro and mix with a spoon until the fish is evenly coated.
Sprinkle the furikake seasoning on top.
Cover the bowl and place in the fridge for about 30 minutes before serving.
Nutrition
Calories:
54
kcal
|
Carbohydrates:
2
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Sodium:
901
mg
|
Potassium:
45
mg
|
Fiber:
0.1
g
|
Sugar:
1
g
|
Vitamin A:
17
IU
|
Vitamin C:
2
mg
|
Calcium:
5
mg
|
Iron:
0.4
mg