Buffalo Chicken Bites

Make up a big batch of these chicken bites for a quick lunch, a protein-packed topping for your next salad, or a delicious wrap!

Course Main Dish

Cuisine American

Keyword chicken breast

Prep Time 10

Cook Time 15

Servings servings

Calories 320kcal

Mix the flour with the salt, pepper, and garlic powder.
In another bowl, whisk together the egg and milk.
In another bowl, add the bread crumbs.
Cut the chicken into bite-sized chunks. Dredge in the flour, then dunk in the egg wash, and finally lightly coat in bread crumbs.
Place the chicken into the air fryer and cook at 375°F until the chicken is golden brown and the internal temperature is at 165°F.
Remove from the air fryer and toss with your buffalo sauce. Serve with our high protein ranch dressing for dipping.

Serve this with a batch of my Homemade Buffalo Sauce!

Want to hit the SUPER EASY button? I love making this recipe with the Costco Lightly Breaded Chicken Nuggets.