My delicious Traeger Pork Recipes will have you firing up that wood-pellet grill and getting that pig on the barbecue stat! From double-smoked ham to pork tenderloin and classic pulled pork, there’s something for everyone here!
Traeger Pork Recipes
This collection of all things pork will keep you cooking all year long! We’ve got something for everyone here, from ribs to pork butts and everything in-between. Fire up that smoker and break out the pork rub. We’re cooking today!
What are the best cuts of pork to cook on the Traeger?
You can cook almost any pork on a Traeger, but here are some of my favorites!
Pork Chops
You can have bone-in, boneless, thick cut, thin cut, any way you cut it, Traeger Pork Chops are fantastic.
Pork Tenderloin
These tender cuts of meat usually come in packs of two. They are tender, juicy, and delicious. You just have to be careful not to overcook pork tenderloin because it can dry out pretty quickly at just a few degrees over.
Pork Roasts
You can use a shoulder roast, sirloin roast, or a Boston Butt. But know that roasts need a low-and-slow cook. A really good pulled pork recipe can take 12 hours (or more) from start to finish, so plan that in or you’re going to have some hungry folks by the time it is done.
Bacon
Yup! Not only can you wrap all the things in bacon before cooking them on your Traeger, but you can also just make bacon on it too. Right on the grate or on a tray, you’re going to love this extra smokey version or baked bacon.
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