Skip to Content

Traeger Grilled Bacon-Wrapped Asparagus

These delicious bundles of asparagus are incredible for a snack, appetizer, or side dish! Make these Keto Traeger Grilled Bacon-Wrapped Asparagus for your next BBQ or party! We change things from your typical recipe by including a schmear of cream cheese inside the bundle and then Tajín seasoning on the bacon.

GRILLED BACON-WRAPPED ASPARAGUS

Traeger Grilled Bacon-Wrapped Asparagus

We’ve probably all seen Bacon-Wrapped Asparagus on a holiday table or two over the years, but I’d be willing to bet you’ve never had it like this!

We took the typical recipe and gave it a fun twist with a smear of cream cheese and the tangy, salty, spicy Tajín with a citrus kick. If you’ve never tried Tajín bacon, you are missing out! But not for long since you’ve probably already got your grill preheating to make this recipe.

Is this Bacon-Wrapped Asparagus recipe keto?

Yes! This recipe is keto-friendly and works well in a low-carb diet. You don’t have to sacrifice flavor to stay within your macros, and you won’t hate that extra protein that the bacon provides, either!

Get all of my Traeger Recipes here!

Traeger Grilled Bacon Wrapped Asparagus

Grilled Bacon-Wrapped Asparagus shopping list

Wondering if you have to hit the store? Here’s the list of items you’ll need to make this recipe. For specific amounts, please refer to the printable recipe card at the bottom of the post.

  • Asparagus
  • Cream Cheese
  • Bacon
  • Tajín seasoning

Get 75+ of my favorite Traeger Recipes here!

Traeger Grilled Bacon Wrapped Asparagus

How to make Bacon-Wrapped Asparagus on the Traeger

This is just the overview so you can see what you’re actually getting into here. When you are cooking, you’ll want to use the full recipe at the bottom of the page.

1

Preheat

Please enable JavaScript in your browser to complete this form.

SEND ME THE RECIPE:

Get the recipe via email and join our newsletter!

I consent to joining the free OrWhateverYouDo newsletter

Fire up that grill and get it heating to 350°F.

2

Prep

Wash and dry the asparagus. Trim the woody ends off. Place two stalks next to each other and smear on some cream cheese. Put another on top of the two to form a bundle.

Wrap in bacon, sprinkle with Tajín, and set onto a prepared baking rack or vegetable mat.

3

Grill

Cook the bundles until the bacon is crisp, rotating every few minutes so the bacon cooks evenly.

4

Let cool

Remove from the grill and let cool before eating if you don’t like molten cream cheese spilling out all over you.

5

Enjoy

Enjoy while still warm!

Try our Traeger Grilled Asparagus too!

Traeger Grilled Bacon Wrapped Asparagus

Traeger Bacon-Wrapped Asparagus FAQ

Sure! Want to add a fiery surprise? Add a little slice of jalapeño in the middle of your bundle. Just warn your guests! Don’t have Tajín? Use your favorite BBQ rub, just make sure it has a kick to it. Hate cream cheese entirely? You can skip it here. Or sub in some goat cheese for a tangy twist. Make these your own!

Can this dish be made in advance?

You can assemble these in advance to save on some prep time, and you could definitely wrap the finished product in foil to run across town quick to serve at a friend’s house or a potluck, but much more than that isn’t advisable. Grilled asparagus is

What’s the best way to store and reheat leftovers?

If you wind up with leftovers, store them in any airtight container in the fridge for a day or two. For best results, reheat back in the grill or on your air fryer.

This Prosciutto-Wrapped Asparagus is always a hit!

Traeger Grilled Bacon Wrapped Asparagus
Traeger Grilled Bacon Wrapped Asparagus

More great recipes to love!

  • Tomahawk Steak is a thick, bone-in ribeye steak that resembles a tomahawk axe. It is known for its marbling and tenderness, making it a popular choice for steak enthusiasts.
  • Smoked Salmon is a delicacy made from fresh salmon fillets that are brined and then smoked using our pellet grill. It is often enjoyed as a breakfast or appetizer item and can also be used in salads and pasta dishes.
  • King Crab Legs are a prized seafood delicacy known for their large size, meaty texture, and sweet flavor. They are often steamed and served with melted butter and lemon.
  • Our easy Pork Chop Marinade is a mixture of simple ingredients used to flavor and tenderize pork chops before cooking. We love making our pork chops this way!
  • Juicy Lucy is a burger that originated in Minneapolis, Minnesota. It is stuffed with cheese in the center of the patty, which oozes out when cooked, resulting in a delicious and juicy burger.
  • Smoked Tri-Tip is a cut of beef that comes from the bottom sirloin. It is a lean and flavorful cut that is often smoked to infuse additional smoky flavor.
  • Smoked Prime Rib is a premium cut of beef that is slow-roasted with smoke to create a tender and flavorful roast. It is often served as a holiday centerpiece and a special occasion dish.

GRILLED BACON-WRAPPED ASPARAGUS
Yield: 6 servings

Traeger Grilled Bacon-Wrapped Asparagus

Traeger Grilled Bacon Wrapped Asparagus

These incredible little appetizers are a great twist on a traditional bacon-wrapped asparagus! Once you taste these, you'll never go back to the old way.

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 1 pound asparagus
  • 4 ounces cream cheese
  • 8 slices bacon
  • 2 tablespoons Tajín

Instructions

  1. Preheat your grill to 350°F.
  2. Prep your asparagus by washing, drying, and trimming off the woody ends. Ideally, you want them to be a uniform length.
  3. Group the asparagus into sets of 3. Place two next to each other, smear some cream cheese on them, and then place the third stalk on top of the cream cheese.
  4. Wrap the bundle in a slice of bacon.
  5. Sprinkle the bacon on all sides with some Tajín.
  6. Carefully place the bundles on a write rack prepped with baking spray or a vegetable grill mat (with holes in it.) You can also do them directly on the grill grates, but it is easier to maneuver them on and off the grill if you use a mat or rack.
  7. Cook for 5 minutes, and then roll the bundles around carefully. You want the bacon to cook evenly on all sides.
  8. Continue to rotate the bundles every couple of minutes until the bacon is fully cooked.
  9. Remove from the grill and let cool for a few minutes before serving.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 162Total Fat: 12gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 34mgSodium: 1073mgCarbohydrates: 6gFiber: 2gSugar: 2gProtein: 8g

Nutrition data provided here is only an estimate.

Love this recipe? Tell your friends!

Follow on Instagram for more!

Skip to Recipe