Flank steak is a versatile cut that’s easy to prepare but delivers bold, mouthwatering results. Whether you’re grilling, pan-searing, or smoking, these recipes bring out the best in this lean and flavorful steak.
Looking for tacos? Try the marinated grilled version or the pan-seared street-style recipe for quick, restaurant-quality meals. If you want something impressive but simple, flank steak pinwheels stuffed with pesto and prosciutto or cranberry cream cheese make a stunning centerpiece. And for a smoky, steakhouse-style dinner, the Traeger reverse-seared or coffee-crusted flank steak won’t disappoint.
No matter how you cook it, these recipes prove that flank steak is anything but boring. Fire up the grill, heat the skillet, or get the smoker ready—it’s time to cook up an unforgettable meal!
Bachan’s Smoked Flank Steak
This smoked flank steak is infused with deep, savory flavors, thanks to a slow smoking process. Tender and rich, it’s a great choice for steak lovers looking for something extra special.
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Blackstone Flank Steak
Cooked on a Blackstone griddle, this flank steak develops a delicious crust while staying juicy inside. A simple, flavorful way to enjoy a perfectly seared steak.
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Grilled Flank Steak
Master the art of grilling flank steak with this easy method. A great marinade and the right slicing technique ensure a tender, steakhouse-quality meal every time.
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Grilled Flank Steak Tacos
These tacos feature quick-seared, juicy flank steak wrapped in warm tortillas. Packed with bold flavor, they’re an easy, delicious alternative to takeout.
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Reverse Seared Traeger Flank Steak
This Traeger-cooked flank steak uses the reverse sear method for extra tenderness and flavor. A must-try technique for perfectly cooked steak with a smoky finish.
Get the Recipe: Reverse Seared Traeger Flank Steak
Grilled Flank Steak Pinwheels
Impress your guests with these eye-catching steak pinwheels! Rolled with flavorful fillings and grilled to perfection, they’re easier to make than they look.
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The Best Flank Steak Tacos (Pan Seared Recipe)
These pan-seared flank steak tacos bring together juicy, perfectly cooked beef with fresh cilantro and onion for an authentic street taco experience.
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Grilled Coffee Crusted Flank Steak Salad
A bold coffee rub creates a rich crust on this juicy flank steak, served over fresh greens for a restaurant-quality salad. Perfect for steak lovers looking to mix things up!
Get the Recipe: Grilled Coffee Crusted Flank Steak Salad
Flank Steak Pinwheels
These steak pinwheels are packed with pesto, parmesan, prosciutto, and spinach. They’re an easy yet impressive option for family dinners or special occasions.
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Pomegranate Flank Steak
A tangy balsamic and pomegranate marinade transforms this flank steak into a flavorful, festive dish—perfect for a special dinner or holiday meal.
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Easy Cast Iron Teriyaki Flank Steak with Veggies
Sear flank steak in a cast iron skillet for a deliciously caramelized crust. Coated in a sweet and savory teriyaki glaze, this quick steak dinner is packed with flavor.
Get the Recipe: Easy Cast Iron Teriyaki Flank Steak with Veggies
Marinated Grilled Flank Steak Tacos
These tacos start with a flavorful marinade that makes the steak tender and juicy. Grill the meat, slice it thin, and enjoy the perfect taco night at home!
Get the Recipe: Marinated Grilled Flank Steak Tacos
Cranberry Cream Cheese Stuffed Flank Steak
This stuffed flank steak is filled with cranberry and cream cheese for a festive, flavorful twist. A unique and delicious option for holiday dinners or special occasions.
Get the Recipe: Cranberry Cream Cheese Stuffed Flank Steak