From smoky grilled veggies to creamy pasta dishes and hearty soups, this collection has something for every vegetable lover. Whether you’re looking for a fresh salad, a cozy side dish, or a satisfying meatless meal, these recipes deliver bold flavors with simple ingredients.
Craving something light? The Southwest quinoa salad and white bean dip are fresh and vibrant. Need a comforting dish? Try the cheesy broccoli au gratin or black bean enchiladas. And if you want a side that steals the show, smoked cabbage or Traeger-grilled Brussels sprouts will do the trick.
Get ready to bring out the best in vegetables—one delicious bite at a time! 🥦🍠🌽
Smoked Cabbage
This is not your average cabbage—smoking brings out deep, caramelized flavors that even skeptics will love. A surprisingly crave-worthy side!
Get the Recipe: Smoked Cabbage
White Bean Dip
Creamy, smooth, and packed with flavor, this quick white bean dip pairs perfectly with chips, veggies, or warm pita bread.
Get the Recipe: White Bean Dip
Tortellini Caprese Salad
Fresh tomatoes, basil, and mozzarella meet tender tortellini in this quick, vibrant salad—ready in under 20 minutes!
Get the Recipe: Tortellini Caprese Salad
Easy Kani Salad (Spicy or Mild!)
This refreshing Kani Salad features imitation crab, crisp veggies, and crunchy Panko in a creamy, flavorful dressing.
Get the Recipe: Easy Kani Salad (Spicy or Mild!)
Stir Fry Taiwanese Spinach with Garlic
A simple, flavorful dish of tender spinach stir-fried with garlic—an easy and delicious way to enjoy this classic Chinese side.
Get the Recipe: Stir Fry Taiwanese Spinach with Garlic
Spinach Risotto
Creamy, comforting risotto folded with tender spinach for a simple yet satisfying vegetarian dish the whole family will love.
Get the Recipe: Spinach Risotto
Chopped Vegetable Caesar Salad
A fresh and crunchy twist on the classic Caesar salad, packed with colorful vegetables and tossed in a tangy dressing.
Get the Recipe: Chopped Vegetable Caesar Salad
Glazed Turnips
Tender turnips caramelized in a sweet and savory glaze—an easy way to enjoy one of winter’s most underrated vegetables.
Get the Recipe: Glazed Turnips
Caprese Pasta Marinara
A light and fresh pasta dish featuring tomatoes, mozzarella, basil, and homemade marinara—a must-try for Italian food lovers!
Get the Recipe: Caprese Pasta Marinara
Roasted Carrot Soup with Fennel
Roasting carrots and fennel brings out their natural sweetness in this cozy, velvety soup.
Get the Recipe: Roasted Carrot Soup with Fennel
Blackstone Griddle Pasta Primavera
A colorful pasta dish cooked on a Blackstone griddle, loaded with fresh veggies for a delicious outdoor-cooked meal.
Get the Recipe: Blackstone Griddle Pasta Primavera
Lemon Pesto Vegetable Pasta with Grilled Cheese
Bright, zesty lemon pesto coats fresh vegetables and pasta, served alongside a golden, melty grilled cheese.
Get the Recipe: Lemon Pesto Vegetable Pasta with Grilled Cheese
Blackstone Zucchini and Yellow Squash
Lightly charred zucchini and yellow squash, cooked on a Blackstone griddle for a simple, flavorful summer side.
Get the Recipe: Blackstone Zucchini and Yellow Squash
Roasted Potatoes & Green Beans
A foolproof side dish of crispy roasted potatoes and tender green beans—perfect for pairing with any main course.
Get the Recipe: Roasted Potatoes & Green Beans
Vegetarian English Pea Salad
A lighter take on classic pea salad, featuring creamy dressing, crunchy veggies, and plenty of fresh flavor.
Get the Recipe: Vegetarian English Pea Salad
Spinach Mushroom Quiche with Tomatoes
This rich and savory vegetarian quiche is packed with sautéed mushrooms, spinach, sun-dried tomatoes, and feta cheese.
Get the Recipe: Spinach Mushroom Quiche with Tomatoes
Quinoa Avocado Salad with Corn
A light yet satisfying salad featuring quinoa, creamy avocado, fresh corn, and a zesty cilantro-lime dressing.
Get the Recipe: Quinoa Avocado Salad with Corn
Traeger Grilled Brussels Sprouts
Smoky, charred Brussels sprouts cooked on a Traeger for a flavorful and healthy side dish.
Get the Recipe: Traeger Grilled Brussels Sprouts
Cheesy Traeger Broccoli Au Gratin
Broccoli baked in a rich, cheesy sauce with a hint of smoky flavor—an irresistible veggie side!
Get the Recipe: Cheesy Traeger Broccoli Au Gratin
Black Bean & Squash Vegetarian Enchiladas
Hearty enchiladas filled with black beans, roasted squash, and gooey cheese—full of flavor without the meat!
Get the Recipe: Black Bean & Squash Vegetarian Enchiladas
Southwest Vegetable Quinoa Salad
A refreshing salad with quinoa, corn, avocado, and tomatoes, tossed in a Southwest-inspired dressing.
Get the Recipe: Southwest Vegetable Quinoa Salad
Vegetarian Black Bean Burgers
Packed with protein and flavor, these black bean burgers are the best homemade version we’ve ever tried!
Get the Recipe: Vegetarian Black Bean Burgers
Tarragon Vegetable & Goat Cheese Gratin
A creamy, cheesy gratin loaded with roasted vegetables, fresh tarragon, and tangy goat cheese.
Get the Recipe: Tarragon Vegetable & Goat Cheese Gratin
Spicy Veggie & Egg Scramble
A protein-packed breakfast scramble loaded with colorful veggies and a spicy kick!
Get the Recipe: Spicy Veggie & Egg Scramble
Veggie & Three Cheese Stuffed Shells
Jumbo pasta shells filled with a cheesy, veggie-packed mixture for a comforting meatless meal.
Get the Recipe: Veggie & Three Cheese Stuffed Shells
Roasted Vegetable & Goat Cheese Flatbread
Crispy flatbread topped with roasted veggies, sun-dried tomato pesto, and creamy goat cheese—a simple yet elegant meal.
Get the Recipe: Roasted Vegetable & Goat Cheese Flatbread
Fermented Vegetables
A beginner-friendly guide to fermenting your own veggies at home for a tangy, probiotic-rich snack!
Get the Recipe: Fermented Vegetables
Twice Baked Spaghetti Squash
Roasted spaghetti squash stuffed with a cheesy blend of spinach, artichokes, and tomatoes—a satisfying low-carb meal.
Get the Recipe: Twice Baked Spaghetti Squash
Dandelion Greens and Beans
A simple sauté of dandelion greens with cannellini and kidney beans, ready in under 30 minutes.
Get the Recipe: Dandelion Greens and Beans
Crock Pot Vegetable Soup
A wholesome slow-cooked soup filled with vibrant vegetables for a comforting, nutritious meal.
Get the Recipe: Crock Pot Vegetable Soup
Lentil Soup
A rich, hearty soup made with lentils, aromatic spices, and fresh vegetables—naturally vegan and gluten-free!
Get the Recipe: Lentil Soup
Broccoli Pasta Salad with Roasted Squash & Walnuts
A flavorful, gluten-free pasta salad featuring roasted squash, crisp walnuts, and a tangy dressing.
Get the Recipe: Broccoli Pasta Salad with Roasted Squash & Walnuts